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I have T-1 diabetes, DH and CD.  I travel to CA regularly as well as go on
cruises.  Numerous times I have eaten Tigers Milk low fat Chocolate Brownies
for snacks or meals.  The ones that are not, "low fat" are classified as
protein bars.  It just says nutrition bar.  After 31 years I take 18 units
of Lantus at night and a shot of Humalog before each meal. (on a sliding
scale) depending on what my bg is. These bars are .44 in Wal-Mart and .88
for a large bar.  If I take food, it's peanut butter and crackers or cheese
or boiled eggs.  We are going on a 10 day cruise out of Charleston on 3 Dec.
and hopefully they will accommodate me like they did last year. I got served
g/f bread and they brought me sugar free ice cream for dessert.

Charles
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> It was interesting to read of someone else whose child was diagnosed with
> celiac disease who had no symptoms.  We just had a child diagnosed with
> celiac disease and still find it difficult to believe as he really had no
> symptoms.  We actually have three of our five children who are type I
> diabetic and our four year old was just diagnosed with celiac.  Finding
> foods that are gluten free that a four year old will eat, without giving
> him too much fruit, is the greatest challenge.  I would certainly welcome
> any suggestions--especially for foods that you can take on the run.
>
> LaDawn Dalton
>
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>
>

* All posts for product information must include the applicable country *