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Subject:
maltodextrin
From:
Steven Besler <[log in to unmask]>
Date:
Wed, 13 Mar 2002 16:36:18 -0800
Content-Type:
text/plain
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi Everyone,

Does anyone know if this artificial sweetener is gluten free?
I've been avoiding it after reading "Against the grain", which
says that it is "questionable", IIRC.

Thanks,

Steve

--
Steven K. Besler, B.Sc. - VP of R&D             <[log in to unmask]>
Global Village Consulting, Inc.          <http://www.global-village.net>

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