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Thu, 6 Jun 2019 21:58:50 -0700 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
There is a new-ish non-dairy milk on the market called Oatly--made, of
course, with oats. I can get it at Whole Foods and at Target here in
CA. They say 'Gluten Free' on the carton. I really like the taste, but
each time I use it, I experience a reaction similar to a gluten
reaction. I queried the company, and they said they use GF oats, and
test for gluten. So it should be safe--has anyone had a similar
experience with Oatly? Thanks in advance,
Chris in CA
* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC
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