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"INTERLNG: Discussiones in Interlingua" <[log in to unmask]>
Subject:
Re: baking powder
From:
Frank Pfaff <[log in to unmask]>
Date:
Tue, 7 Apr 1998 09:38:32 -0400
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[ Ensjo scribeva: ]

> Isto in portugese es appellate "fermento (em pó)".
> Traducite litteralmente a Interlingua isto serea "fermento (in pulvere)".
> Es isto le traduction correcte de "baking powder"?
[ Paul David ]
Pote esser illo deberea esser "levatura in pulvere".
it.     lievito in polvere
esp.    levadura en pulvo
fr.     levure

[ Pfaff ]
Anglese supporta le recommendation de Paul-David con su parola "leaven".

-- frank

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